Grapevine Cafe

Grapevine Cafe Grapevine Cafe Grapevine Cafe

Grapevine Cafe

Grapevine Cafe Grapevine Cafe Grapevine Cafe
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APPETIZERS

Chips and Salsa

$3

Southwest Black Bean Salsa & Chips

$4.50

Black bean corn, tomato, green and red bell peppers, purple onion, and avocado tossed in zesty Italian dressing.

Loaded Nachos

Topped with refried beans, melted cheese,

Lettuce and Tomatoes -  6.24

with Chicken Fajitas     -  8.05

with Beef Fajitas.          -  9.00

Quesadillas

$5

( choice of corn or flour tortillas )

with Chicken Fajitas     -    8.05

with Beef Fajitas           -    9.00

with Gulf Shrimp.         -    10.00


Above items served with sour cream and salsa

SALADS

Salads served with your choice of Dressing or Salsa on the side. Ask about our Gluten-Free Dressings.

Grilled Chicken Salad

9.05

Romaine, ice-burg lettuce and spinach or seasonal greens tossed together with carrots and tomatoes, topped with a 6 oz. sliced chicken breast grilled or fried.

Taco Salad - Homemade Taco Shell

Our homemade taco shell filled with rice and refried beans, lettuce, tomatoes, and cheddar 

cheese - 7.44

with Ground Beef - 8.55

with Chicken Fajita - 9.84

with Beef Fajita - 10.55


Caesar salad

7.95

Romaine Lettuce with Caesar salad dressing on the side and topped with shredded parmesan cheese 

with 5 oz sashimi grade

Yellowfin Tuna           -  13.24

with grilled Shrimp   -   12.49

w/sliced grilled Chicken Breast ( 6oz ) - 11.00

Apples, Nuts & Mixed Greens

10.35

Apples, organic mixed greens, pecans, walnuts, sunflower seeds, pumpkin seeds, dried cranberries, goat cheese and balsamic vinaigrette.

Bonita Flats Farmers Salad

9

Organic mixed greens, cucumbers, tomatoes, carrots, organic zucchini noodles, goat cheese and raspberry vinaigrette.

*Gratuity is not included* - An 18% gratuity may be added to parties of 5 or more - Propina no incluida


Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

SANDWICHES

Served with a cup of soup or one of our available sides. (Gluten free buns may be available upon request )

Traditional Club

10

A triple-decker sandwich layered with sliced chicken breast, ham, bacon, avocado, lettuce, tomato, and American cheese.

Jalapeño Jack Chicken-Fried Chicken Sandwich

10.25

6 oz. chicken fried chicken breast with our special breading topped with melted jalapeño jack cheese, bacon, sliced avocado, sliced tomatoes, and jalapeños, served on a premium hamburger bun with our country gravy on the side.

BLT Melt

5.85

Classic bacon, lettuce and tomato sandwich served on Texas toast with melted cheddar cheese. 

Add side jalapeños for 50¢

The Californian

10.25

6oz. grilled chicken breast topped with melted mixed cheddar, avocado, bacon, and a side of southwest black bean salsa. 

Ahi Yellowfin Tuna

13.24

5oz sashimi grade tuna steak lightly seasoned and grilled with salt, pepper, and drawn butter, topped with grilled onions and served open-face on a premium hamburger bun with shredded lettuce, tomatoes, and remoulade sauce.

Sonia's Chicken Salad Spinach Wrap

9

A spinach tortilla filled with chicken salad, fresh cucumber, spinach and tomato.

Chicken Pesto Wrap

10

Grilled chicken, fresh pesto, cucumber, tomato, and mixed greens wrapped in a spinach tortilla.

Burgers

True 1/2 lb Organic AKAUSHI beef

grilled with a proprietary blend of seasonings. Served with choice of one side or cup of soup. 

If selecting a burger with cheese please specify American, Cheddar, or Jalapeño Jack Cheese.

Island Burger

10

with Cheese -10.5

with Cheese and Avocado - 11.85

with Cheese and Bacon - 11.25

with Cheese and Jalapeño - 11.25

with Swiss cheese and Mushroom - 11.85

El Chapo Burger

15

Our Akaushi hamburger meat mixed with our chorizo and barbacoa grilled medium well. Served atop a layer of refried beans on an artisan bun topped with jalapeño jack cheese, smoked Applewood bacon and avocado slices.

Portobello Mushroom Burger

9.25

Portobello mushroom marinated in our house marinade on a gluten free bun topped with provolone cheese, grilled onions and sliced tomato and assorted greens from the farm. Served with a side of southwest black bean salsa.

SOUTH OF THE BORDER

Mexican entrees below served with Mexican rice, beans and homemade salsa. Fajita plates served with corn or flour tortillas, sour cream, pico de Gallo and Avocado Spread.

Fajita plate veggie

11.5

Sliced fajita marinated and seasoned portobello mushroom served sizzling on a hot plate with peppers and onions.

Fajita Plate / Beef or Chicken

14.50

8oz. of Beef or Chicken marinated in our special fajita marinade and served sizzling on a hot plate with peppers and onions.

Fajita Plate Combo / Beef & Chicken

16.50

8oz. of chicken marinated in our special fajita marinade and served sizzling on a hot plate with peppers and onions.

Fajita Plate / Gulf Shrimp

16.50

Gulf Shrimp marinated in our special fajita marinade and served sizzling on a hot plate with peppers and onions.

Fajita Plate Trio / Beef - Chicken - Shrimp

19.50

Fajita plate Beef / Gulf Shrimp / Chicken 8oz. of Beef, Chicken or Gulf Shrimp marinated in our special fajita marinade and served sizzling on a hot plate with peppers and onions.

Rancheros steak / shrimp / combo

19.50

Fajita steak and/or shrimp, onions, tomatoes and jalapeños sautéed in our homemade ranchero salsa.

Mole Enchiladas

10.74 / with Shrimp 13.74

Three chicken or shrimp enchiladas made with our house made traditional rich Mexican mole topped with queso fresco.

Mexican Plate

11.25

Two cheese enchiladas, and two beef or chicken tacos.

Fish Tacos

12.5

Three corn tortillas with a homemade tartar sauce spread, stuffed with fried or blackened cod, topped with cabbage, cilantro, and a homemade chipotle raspberry salsa. 

add sautéed bell peppers and onions - 1.00

The Grapevine Enchiladas

14.5

Another Grapevine signature item - made with cheese, real crabmeat and salsa rancheros - awesome! 

Tejano Street Tacos

10.5

Three corn tortilla tacos filled the veal slow cooked with our carne guisada and shredded, topped with our ancho Chile bbq sauce, Bonita Flats Farm and Vineyard spicy pickles or pickled red onions, shredded cabbage and carrots.

Copyright © 2021 Grapevine Cafe - All Rights Reserved.

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